Movies

Jun 2, 2025

Italy beyond the closet: a cultural journey through queer Italian cinema

Queer desire, culture, and change in Italian Film

Explore with us the evolution of queer Italian cinema—from Visconti and Pasolini to Guadagnino and Tognazzi. Discover how LGBTQ+ stories reflect Italy’s cultural identity and inspire deeper understanding at Istituto Italiano Scuola.

Italian queer cinema: where identity meets culture

In a country steeped in Catholic tradition and tight-knit family values, queer Italian cinema has emerged as a powerful vehicle for cultural dialogue and change. From the subtle undertones of post-war films to today’s unapologetically queer narratives, Italy’s LGBTQ+ cinema reveals the soul of a society grappling with transformation.

At Istituto Italiano Scuola, we believe that language learning should be immersed in cultural exploration. That’s why we bring stories like these into the classroom—so our students don’t just learn Italian; they experience the diverse voices shaping modern Italy.

Post-War to the 1970s: quiet resistance and subtextual boldness

Italian cinema’s earliest queer moments were often coded, shaped by censorship and societal repression. Yet visionary directors made space for LGBTQ+ themes beneath the surface.

Luchino Visconti’s Death in Venice (1971) offered a meditation on forbidden desire, beauty, and mortality, with homoerotic undertones that resonated deeply.

Pier Paolo Pasolini, openly gay and radically political, challenged Italian norms in films like Teorema (1968), where sexuality becomes a force of social upheaval.

Pasolini’s tragic death in 1975 remains a stark reminder of the dangers queer individuals faced—and still face—in Italy.

The 1980s–90s: from subtext to visibility

As LGBTQ+ activism gained momentum, Italian filmmakers began telling more explicit stories.

A Special Day (1977) by Ettore Scola subtly tackled homophobia and isolation under fascism.

Ferzan Özpetek’s Steam: The Turkish Bath (1997) opened new conversations about identity, heritage, and queer awakening across cultures.

This era reflected Italy’s shifting social climate, mirroring the broader global reckoning with HIV/AIDS and the rise of queer visibility.

Ferzan Ozpetek

2000s to today: queer cinema comes of age

Modern Italian cinema has embraced diverse LGBTQ+ stories with increasing nuance and global recognition.

Luca Guadagnino’s Call Me by Your Name (2017) brought queer Italian storytelling to international acclaim, blending sensuality, landscape, and emotional depth.

Karole Di Tommaso’s Mamma + Mamma (2018) and Maria Sole Tognazzi’s Me, Myself and Her (2015) center female queer relationships and family narratives.

Films like Plan B and The First Man explore fluid sexual identities and working-class queer perspectives, moving beyond middle-class or cosmopolitan stereotypes.

These films reflect a society grappling with tradition while reaching toward a more inclusive understanding of identity.

Regional, class, and gender perspectives: a unique Italian lens

What sets Italian queer cinema apart is its rootedness in regional culture and social class. From the conservative towns of Sicily to the progressive pockets of Milan, these stories are as diverse as Italy itself.

Emma Dante’s Via Castellana Bandiera (2013) offers a rare look at lesbian life in Sicily.

Gianni Amelio’s films explore working-class masculinity and sexual repression.

Meanwhile, filmmakers like Sebastiano Riso and Adele Tulli are expanding transgender representation, bringing depth and authenticity to a space long overlooked.

Luca Guadagnino and Timothée Chamalet

The role of Festivals: building community and visibility

Events like:

Torino LGBTQ+ Film Festival (since 1986)

Sicily Queer Filmfest

Florence Queer Festival

…create platforms for emerging and established voices, building bridges between Italian and global queer cinema. These festivals are also part of the cultural conversation we highlight in our advanced language and culture courses at IIS.

Italy in transition: contradictions and creative resilience

Despite progress, Italy still ranks behind many EU countries in LGBTQ+ rights. Filmmakers must often rely on independent funding or international co-productions to get queer projects made.

But this very tension—between repression and expression—fuels some of the most compelling art. It reflects an Italy that is complex, contradictory, and evolving.

Why this matters at Istituto Italiano Scuola

At Istituto Italiano Scuola, we believe understanding Italian culture includes recognizing the voices often left out of mainstream narratives. Through films, articles, and in-class discussions, we explore how Italy’s LGBTQ+ communities contribute to its contemporary identity.

Whether you’re a cinephile, an LGBTQ+ ally, or someone exploring Italian for the first time, engaging with queer Italian cinema offers a deeper, more inclusive understanding of the country.

Start Your Cultural Journey With Us

Want to learn Italian while discovering the voices that are reshaping Italy?
Join us at Istituto Italiano Scuola for classes that go beyond grammar—into the heart of Italian culture. Explore Our Courses and Enroll Today

"Il cinema è uno dei pochi luoghi dove possiamo ancora raccontare verità scomode."
(Cinema is one of the few places where we can still tell uncomfortable truths.)

Ferzan Özpetek

Lifestyle

May 19, 2025

Beyond Pasta: 5 unique Italian dishes you’ve never heard of

From Castelmagno al Forno to Tortelli Cremaschi.
Discover Italy’s hidden culinary gems with IIS.

When most people think of Italian cuisine, dishes like pizza, pasta, and tiramisu dominate the imagination. But these iconic favorites represent only a small slice of Italy’s incredibly diverse culinary landscape.

Each of Italy’s twenty regions boasts its own distinct traditions, ingredients, and flavor profiles—many of which are virtually unknown outside the country. To truly understand Italian culture, you must look beyond the stereotypes and explore these hidden gems.

At Istituto Italiano Scuola (IIS), we believe that learning Italian also means savoring the real Italy—through its language, customs, and yes, its regional cuisines. Our courses and cultural events are designed to immerse students in authentic Italian experiences, including the delicious traditions often overlooked by mainstream media.

Ready to travel through Italy’s lesser-known culinary wonders? Let’s dig in.

1. Castelmagno al forno con miele – Piedmont

In the Alpine region of Piedmont, the tiny village of Castelmagno produces one of Italy’s most unique and ancient cheeses: Castelmagno DOP.

The Cheese: Semi-hard, crumbly, with a grassy, earthy flavor and hints of blue veining.

The Dish: Thick slices baked until tender, then drizzled with local mountain honey.

The contrast between Castelmagno’s savory, spicy depth and the sweet floral notes of the honey creates a magical culinary experience.

Local chefs often say this dish represents Piedmont itself: rugged and humble on the surface, revealing remarkable refinement and depth with each bite. In a region known for Barolo wines, white truffles, and hazelnuts, Castelmagno al Forno proudly holds its own as a symbol of regional excellence.

Castelmagno DOP cheese

2. Culurgiones – Sardinia

Sardinia’s island isolation has preserved some of Italy’s most ancient culinary traditions, and culurgiones are a perfect example.

The Pasta: Hand-shaped dumplings, pleated to resemble wheat ears (sa spighitta).

The Filling: Potato, fresh pecorino cheese, mint, and a hint of garlic.

This intricate pleating is passed down through generations—some families even have distinctive pleating patterns unique to their lineage.

Traditionally served with simple tomato sauce or olive oil and pecorino, culurgiones celebrate Sardinia’s pastoral history, sheep-herding culture, and rich agricultural heritage. Their refreshing mint flavor adds a wild herbal touch that speaks of Sardinia’s windswept landscapes.

Fun Fact: Culurgiones are so prized in Sardinia that they have been awarded IGP (Protected Geographical Indication) status!

Culurgiones making in Sardinia

3. Timballo di scrippelle – Abruzzo

The mountainous region of Abruzzo is famous for hearty, comforting cuisine, and Timballo di Scrippelle is one of its crown jewels.

The Structure: Delicate scrippelle (Italian-style crepes) line a baking dish.

The Filling: Layers of mini meatballs, pasta, chicken livers, hard-boiled eggs, cheeses, and silky béchamel sauce.

Originally influenced by Renaissance noble cuisine, the timballo exemplifies how humble ingredients are elevated through technique and care—a hallmark of Italian cooking.

Today, this spectacular dish remains a centerpiece for special occasions like Easter and large family gatherings. When sliced, it reveals beautiful, intricate layers that tell a story of abundance, festivity, and community.

4. Panelle – Sicily

In Sicily’s vibrant street food culture, panelle reign supreme.

The Ingredients: Chickpea flour, water, parsley, salt—fried to golden, crispy perfection.

The Serving Style: Eaten as a sandwich inside a sesame roll called mafalde.

Introduced during the Arab occupation of Sicily (827–1091 CE), panelle reflects the fusion of Middle Eastern and Italian culinary traditions.

Originally a humble food of Palermo’s poor, panelle has become a beloved snack that proves how simple, inexpensive ingredients can create something profoundly satisfying.

Cultural Tip: Pair your panelle with a cold beer or a glass of local Sicilian lemonade for a truly authentic experience.

5. Tortelli Cremaschi – Lombardy

From the elegant town of Crema in Lombardy comes a dish that challenges every expectation about Italian pasta: Tortelli Cremaschi.

The Filling: A blend of Amaretti cookies, candied citron, raisins, mint, nutmeg, and Grana Padano.

The Flavor: Sweet-savory and surprisingly addictive.

Instead of the familiar meat or cheese fillings, this unique mixture offers a harmonious balance of sweet and savory, dating back to 16th-century feast days.

Traditionally prepared for the Feast of St. Pantaleone, today Tortelli Cremaschi can be found year-round in local

Timballo di Scrippelle

Experiencing authentic Italian cuisine with Istituto Italiano Scuola

At Istituto Italiano Scuola, we know that language and culture are inseparable. That’s why our approach to teaching Italian goes far beyond textbooks—we invite students to live the culture, including its extraordinary culinary diversity.

Through our:

Cooking workshops featuring authentic regional recipes

Food and wine appreciation events

Cultural immersion classes

…students experience the flavors, stories, and traditions that define Italy beyond stereotypes.

Understanding Italy’s regional cuisines provides a powerful window into the soul of the country, revealing how geography, history, and cultural exchange have shaped distinct local identities.

We invite you to join us at Istituto Italiano Scuola—whether through our language programs, culinary workshops, or cultural events—to discover a deeper, more authentic Italy that continues to inspire and captivate the world.

"La cucina di un paese è la sua civiltà esatta."
(The cuisine of a country is its exact civilization.)

Italian proverb

Lifestyle

Apr 28, 2025

Beyond textbooks: why learning Italian in 2025 is your secret passport to adventure

Unlock career doors, cultural connection,
and global living—one Italian phrase at a time

Discover why learning Italian in 2025 is more than memorizing grammar—it’s a gateway to career success, cultural immersion, remote work in Italy, and deep personal transformation. Start your journey today.

The unexpected journey of learning Italian: more than just words

Imagine transforming your life with just one language—not through textbooks, but through a portal of passion, opportunity, and personal reinvention. In 2025, learning Italian isn’t just about verb conjugations or vocabulary lists. It’s about unlocking a world where every phrase leads to connection, every conversation is a cultural exchange, and every lesson is a step toward adventure.

Career alchemy: turn language into professional gold

Italy is more than beautiful landscapes and iconic cities—it’s a global innovation hub often overlooked in international business strategy. Learning Italian gives you insider access to high-impact industries and opens doors you didn’t know existed.

Key opportunities:

Fashion & Design: Work with style powerhouses like Gucci, Prada, or collaborate with next-gen sustainable fashion studios.

Culinary Arts & Food Science: Network with top chefs, gastronomic startups, and food tech innovators.

Green Tech & Engineering: Join Italian firms leading the way in renewable energy, automotive design, and circular economy practices.

Companies like Lavazza, Ferrari, and Pirelli seek multilingual professionals who “get” Italian culture and values. Italian = insider status.

The cultural code-breaker experience

Learning Italian is like unlocking a cultural operating system. You gain intuitive access to values, humor, and nuance that can’t be translated.

When you speak Italian, you can:

Truly appreciate Italian cinema, philosophy, and opera

Master the subtle art of hand gestures (an entire language in itself!)

Navigate layered social dynamics with locals—whether you’re at a dinner table or in a boardroom

“Italian doesn’t just help you speak—it helps you read between the lines, understand people, and feel part of the culture.”

A digital nomad’s dream: Italy beyond tourist traps

Tired of the usual travel experience? Italian fluency lets you live in Italy, not just visit it. And with remote work here to stay, Italy is quickly becoming a hotspot for global professionals.

With Italian, you can:

Live and work in medieval towns like Spello or Matera

Escape the crowds and explore hidden coastal villages

Join local creative scenes and entrepreneurial networks

Picture yourself working from a sun-drenched apartment in Bologna, espresso in hand, chatting with neighbors in perfect Italian.

Personal transformation: more than just heritage

For those with Italian ancestry, learning the language becomes a journey of identity. But even if you’re not of Italian descent, the emotional depth of learning Italian still runs deep.

Language becomes a tool to:

Reconstruct family narratives

Heal cultural and generational gaps

Build a stronger connection to a part of yourself you may not even know existed

“Each Italian word is a thread reconnecting me to my grandparents’ untold stories,” shares Maria Colombo, a second-generation Italian-American.

Cognitive superpowers: your brain on Italian

Italian is one of the best languages for English speakers to learn—and your brain loves it.

Scientifically proven benefits include:

Enhanced cognitive flexibility and focus

Delay in age-related mental decline

Improved problem-solving and memory performance

Learning Italian isn’t just a hobby—it’s a way to future-proof your mind and stay mentally agile for life.

Why 2025 Is the perfect year to start

Interest in Italian language and culture is booming, and new tools, immersive learning platforms, and flexible courses make it easier than ever to start.

At Istituto Italiano Scuola, we offer:

Dynamic in-person and online classes

Heritage language learning support

A vibrant community of culturally curious learners

Specialized tracks for travel, work, and citizenship

Whether you’re after career growth, cultural immersion, or personal discovery—Italian in 2025 is your launchpad.

Start your Italian adventure today

The decision to learn Italian in 2025 is about more than language—it’s about rewiring your life for opportunity, depth, and connection. Say yes to your future. Say sì to Italian.

Join Istituto Italiano Scuola and begin your journey

“The limits of my language mean the limits of my world.”

Ludwig Josef Johann Wittgenstein

Lifestyle

Apr 7, 2025

Exploring Italian dialects: a journey through Italy’s linguistic diversity

Discover the regional dialects
that shape Italy’s culture and history

Are you curious about the rich tapestry of Italian dialects and regional languages? Learn about Italy’s linguistic diversity, historical influences, and cultural significance. Perfect for language enthusiasts and travelers!

A tapestry of Italian dialects

When most people think of the Italian language, they imagine the melodious standard Italian heard in films or learned in language classes. However, Italy’s linguistic landscape is far more complex—a rich tapestry of regional dialects that vary dramatically from north to south. These dialects are not merely variations of standard Italian; many are distinct linguistic systems with their own vocabulary, grammar, and pronunciation. They reflect Italy’s historical patchwork of kingdoms, foreign influences, and geographical isolation, making the journey through Italian dialects an exploration of cultural identity and history.

The origins of Italian linguistic diversity

Italy’s unique geography—a peninsula divided by mountain ranges and dotted with islands—created natural barriers fostering linguistic isolation. Before unification in 1861, the Italian peninsula was fragmented into independent states, each developing its linguistic identity over centuries.

The birth of standard Italian

Standard Italian (italiano standard) is rooted in the Tuscan dialect, particularly the Florentine variety. It gained prestige through the literary works of 14th-century Tuscan giants like Dante Alighieri, Petrarch, and Boccaccio. However, this standardization is relatively recent in Italy’s long history, and for centuries, most Italians primarily spoke their local dialects.

Did You Know? Dante’s “Divine Comedy“ played a pivotal role in popularizing the Tuscan dialect, laying the foundation for modern Italian.

Major dialect groups across Italy

Northern Italian dialects

Northern Italy is home to diverse dialects influenced by Gallo-Romance languages. Key groups include:

Gallo-Italic Dialects

Found in Piedmont, Lombardy, Liguria, and Emilia-Romagna, these dialects feature dropped final vowels and simplified consonants.

Example: In Piedmontese, “Còsa it fas?” means “What are you doing?” compared to standard Italian “Cosa fai?”

Venetian Dialect

Once the language of the powerful Republic of Venice, Venetian has unique consonant sounds and vocabulary influenced by Eastern Mediterranean trade.

Example: “Ciaò, come xètu?” (Hello, how are you?) contrasts with standard Italian “Ciao, come stai?”

Central Italian Dialects

Tuscan Dialects

While standard Italian derives from Tuscan, local Tuscan dialects preserve unique features like the Tuscan gorgia where “c” is pronounced like an English “h.”

Example: “La casa” sounds like “La hasa” in rural Tuscan.

Marchigian and Umbrian Dialects

These bridge the northern and southern linguistic traditions, showcasing distinct vocabulary and melodic intonation patterns.

Southern Italian Dialects

Neapolitan Dialect

A rich literary and musical tradition defines Neapolitan, known worldwide through songs like “‘O Sole Mio.”

Example: “Jamme jà” (Let’s go) instead of standard Italian “Andiamo.”

Sicilian Dialect

With influences from Greek, Arabic, Norman French, and Spanish, Sicilian is one of the most distinctive dialects, even recognized by UNESCO as a language.

Example: “Comu siti?” (How are you all?) compared to standard Italian “Come state?”

Other linguistic minorities

Italy is home to several protected linguistic minorities, including:

Franco-Provençal and Occitan communities in the western Alps

German-speaking communities in South Tyrol

Slavic-speaking communities in the northeast

Greek-speaking enclaves in Calabria and Puglia

Catalan speakers in Sardinia’s Alghero

Sardinian, considered by linguists a separate Romance language entirely

Dialects in modern Italian society

The relationship between standard Italian and regional dialects has evolved dramatically:

Fascist Era: Dialects were suppressed for linguistic unity.

Post-WWII: Economic development, migration, and mass media promoted standard Italian.

Today: Nearly all Italians speak standard Italian, but many maintain regional dialects as cultural identity markers. About 14 million Italians still use their dialects regularly.

Fun Fact: Dialects are thriving in music, theater, and digital media, showcasing regional identity and tradition.

Experiencing dialect diversity as a language learner

For students of Italian, encountering regional dialects adds depth to cultural understanding. Expect to hear:

Different greetings and expressions

Unique pronunciation and intonation

Local food names and idioms reflecting regional wisdom

Pro Tip: At Istituto Italiano Scuola, we incorporate regional vocabulary, cultural traditions, and expressions into our courses to enrich your learning experience.

Regional expressions that color everyday Italian

Even in standard Italian, regional expressions frequently appear. Here are a few colorful examples:

From Milan: “Sciura” – respectful term for a lady

From Rome: “Daje!” – “Come on!” or “Let’s go!”

From Naples: “Tengo fame” instead of “Ho fame” – “I’m hungry”

From Sicily: “Minchia!” – a versatile exclamation (use cautiously!)

Preserving Linguistic Heritage

With globalization and standardization, Italy is striving to preserve its linguistic diversity. Efforts include:

Dialect poetry competitions and theater productions

Dialect courses in schools connecting youth to heritage

Digital media platforms dedicated to dialect learning and appreciation

Discover Italy’s linguistic mosaic with Istituto Italiano Scuola

Istituto Italiano Scuola celebrates Italy’s linguistic diversity. While mastering standard Italian remains our primary focus, we encourage students to explore regional expressions, enjoy dialect music and literature, and appreciate Italy’s cultural complexity.

Join Us and Discover More
Learn Italian and explore the beauty of regional dialects. Enroll today in our Adults’ groups!

"The limits of my language are the limits of my world."

Italo Calvino

Lifestyle

Mar 17, 2025

Italian women who shaped culture and history

Trailblazers in art, science, and
society across the centuries

Discover the inspiring stories of influential Italian women who shaped history. From Renaissance pioneers to modern revolutionaries, explore their legacies and cultural impact.

Women who defined Italy’s legacy

From ancient Rome to the modern republic, Italy’s rich historical tapestry has been woven with the remarkable contributions of women whose brilliance, courage, and determination left an indelible mark on the nation’s cultural, artistic, scientific, and political landscape. Though often overlooked in traditional historical narratives, these extraordinary women defied the constraints of their times to pursue knowledge, create beauty, and champion progress.

At Istituto Italiano Scuola, we believe that understanding Italy’s history includes recognizing the pivotal role women played in shaping its identity. Join us on a journey through time as we celebrate some of Italy’s most influential female figures whose legacies continue to inspire today.

Renaissance pioneers: breaking barriers in art and academia

Artemisia Gentileschi (1593-1653)

In an era when female artists were exceedingly rare, Artemisia Gentileschi established herself as one of the most accomplished painters of the Italian Baroque period. Despite facing immense challenges, including a traumatic public trial, she transformed her pain into powerful, emotionally charged masterpieces.

Masterpiece Highlight: “Judith Slaying Holofernes”—a dramatic portrayal of female strength and resilience.

Historical Impact: First woman admitted to Florence’s prestigious Accademia delle Arti del Disegno, paving the way for future female artists.

Did You Know? Today, Gentileschi’s works are celebrated globally for their technical brilliance and revolutionary portrayal of women as strong, complex protagonists.

Elena Cornaro Piscopia (1646-1684)

A trailblazer in academia, Elena Cornaro Piscopia made history as the first woman in the world to receive a doctoral degree. Fluent in seven languages, she was a Renaissance scholar excelling in philosophy, mathematics, astronomy, and music.

Historic Achievement: Earned her degree in Philosophy at the University of Padua in 1678, drawing such large crowds that the ceremony was moved to the cathedral.

Legacy: Her accomplishment shattered gender norms, inspiring generations of women to pursue higher education.

Fun Fact: Piscopia’s brilliance and dedication to knowledge exemplify the Renaissance ideal of the well-rounded scholar.

Illustration dedicated to Maria Montessori

Scientific and medical innovators: changing the world through knowledge

Maria Montessori (1870-1952)

Few Italian women have had more global impact than Maria Montessori, whose revolutionary educational philosophy transformed how we understand childhood development and learning.

Pioneering Achievement: One of Italy’s first female physicians and founder of the Montessori Method, emphasizing hands-on learning and child autonomy.

Global Influence: Her educational approach is practiced in thousands of Montessori schools worldwide.

“Free the child’s potential, and you will transform him into the world.” – Maria Montessori

Rita Levi-Montalcini (1909-2012)

A Nobel laureate in Medicine (1986), Rita Levi-Montalcini was a pioneering neurologist who defied anti-Semitic laws to continue her research, even setting up a laboratory in her bedroom during WWII.

Groundbreaking Discovery: Identified Nerve Growth Factor (NGF), revolutionizing neuroscience and earning her the Nobel Prize.

Legacy of Resilience: Lived to 103, continuing her research and advocating for scientific education and women’s rights.

“Above all, don’t fear difficult moments. The best comes from them.” – Rita Levi-Montalcini

Stamp dedicated to Rita Levi Montalcini

Literary luminaries: giving voice to Italy’s cultural identity

Grazia Deledda (1871-1936)

The first and only Italian woman to receive the Nobel Prize in Literature (1926), Grazia Deledda vividly depicted Sardinian life, exploring love, morality, and social change.

Notable Works: “Elias Portolu” and “Canne al Vento“ (Reeds in the Wind) capture the essence of Sardinia’s landscapes and cultural identity.

Literary Impact: Her writings blend realism with poetic insight, shedding light on human struggles and societal transformation.

Fun Fact: Deledda’s success broke barriers, proving that women from remote regions could achieve international literary acclaim.

Cover of the book "Canne al Vento" by Grazia Deledda

Elsa Morante (1912-1985)

A leading figure in postwar Italian literature, Elsa Morante crafted powerful narratives exploring historical trauma, childhood innocence, and social injustice.

Masterpiece Highlight: “La Storia” (History: A Novel)—a poignant tale set in WWII Rome, blending realism with mythical elements.

Cultural Influence: Her unflinching exploration of marginalized voices continues to inspire contemporary Italian literature.

Inspiration: Morante’s works resonate with empathy, challenging readers to confront historical and personal truths.

Political and social revolutionaries: leading change and equality

Anna Kuliscioff (1857-1925)

A physician, socialist, and feminist pioneer, Anna Kuliscioff advocated for women’s suffrage, labor rights, and social justice in Italy.

Activism and Influence: Co-founded the Italian Socialist Party and fought for maternity protection laws.

Legacy: Her work continues to inspire movements for gender equality and social reform.

Historical Impact: Kuliscioff’s activism proved that women could be intellectual leaders and powerful agents of social change.

Nilde Iotti (1920-1999)

A pivotal figure in Italian politics, Nilde Iotti was the first female President of Italy’s Chamber of Deputies, serving for 13 years.

Political Achievements: Advocated for divorce rights, family law reform, and gender equality.

Legacy of Leadership: Played a crucial role in shaping Italy’s post-fascist democracy and advancing women’s rights in politics.

“Never be afraid of the other because you, with respect to the other, are the other.” – Nilde Iotti

Celebrating Italian women’s legacy at Istituto Italiano Scuola

At Istituto Italiano Scuola, we integrate these remarkable women’s stories into our language and culture curriculum. Understanding figures like Montessori, Levi-Montalcini, and Deledda enriches students’ appreciation of Italian culture beyond traditional narratives.

Cultural Insight: Our courses explore how these women’s achievements reflect and challenge societal norms.

Interactive Learning: Experience Italian history through literature, film, and historical discussions, celebrating women’s contributions to Italy’s cultural identity.

Join Us and Discover More
Learn Italian and explore the powerful stories of influential women who shaped history. Enroll today at Istituto Italiano Scuola !

"Italian women are among the most accomplished
and talented in the world, contributing immensely
to our nation's culture and progress."

Gugliemo Marconi

Partners

Feb 24, 2025

Cultural Italy: designer of exclusive and immersive Italian travel experiences

Discovering Italy beyond the tourist trail
for unforgettable memories

Italy is a land of timeless beauty, where history, art, and traditions blend seamlessly into everyday life. Experiencing it fully requires more than just sightseeing—it demands a deeper connection with its culture, people, and hidden gems. This philosophy is at the heart of Cultural Italy, a boutique travel service founded by Elena Bernardi, dedicated to crafting highly personalized journeys that capture the essence of Italy in an intimate and unforgettable way.

With years of expertise and a vast network of local connections, Elena and her team specialize in curating bespoke itineraries that go beyond the typical tourist experience. From private access to historic landmarks to immersive encounters with artisans and chefs, each trip is carefully designed to reflect the traveler’s unique interests, ensuring an authentic and meaningful adventure.

As a partner of Istituto Italiano Scuola, Cultural Italy aligns perfectly with the school’s mission of deepening cultural understanding. While learning the Italian language opens doors to richer communication, traveling with Cultural Italy offers the chance to live the culture firsthand. In this interview, Elena shares the inspiration behind her company, her approach to crafting distinctive experiences, and the moments that make exploring Italy truly extraordinary.

What inspired you to create Cultural Italy, and what was your vision when you started?

I have always been deeply passionate about Italy—its history, art, landscapes, and the way life is celebrated through food, music, and culture. When I founded Cultural Italy, my vision was to offer something beyond standard travel packages. I wanted to create immersive, tailor-made experiences that allow travelers to connect with Italy in a profoundly personal way, whether through private tours, exclusive access to cultural events, or authentic encounters with local artisans and chefs.

What sets Cultural Italy apart from other travel agencies specializing in Italy?

Cultural Italy is not just about travel—it’s about curating meaningful experiences. Our strength lies in our ability to craft bespoke itineraries that cater to our clients’ unique interests, whether it’s a private after-hours visit to the Vatican, a hands-on cooking class in a Tuscan villa, or a personal meeting with a master craftsman in Florence. We handle every detail seamlessly, ensuring a smooth, luxury experience while maintaining a personal touch that makes each journey special.

Why did you choose to focus on curating travel experiences for Americans visiting Italy?

Americans have a deep admiration for Italy—whether it’s the history of Rome, the romance of Venice, or the flavors of Sicily. However, many visitors only scratch the surface, following predictable tourist paths. I wanted to bridge that gap by offering a more profound, personalized way to experience Italy. Understanding both American expectations of service and the Italian way of life allows me to design journeys that blend comfort, exclusivity, and cultural depth.

How do you design trips that go beyond the typical tourist experience and truly immerse travelers in Italian culture?

It all starts with understanding our clients—their passions, tastes, and what excites them about Italy. From there, we design experiences that bring them into the heart of Italian life. Whether it’s a truffle hunt with a local expert, a performance in an ancient theater, or dining in a family-run agriturismo where recipes have been passed down for generations, we ensure that every trip is rich in authenticity and exclusivity.

What led you to partner with our Italian school, and how do you see our missions complementing each other?

Language and travel are deeply intertwined—both open doors to new perspectives and deeper connections. Your Italian school allows students to engage with the culture through language, while Cultural Italy brings that learning to life by immersing them in real-world experiences. Together, we help travelers not only see Italy but truly live it, whether through conversation with locals, participation in cultural traditions, or a greater appreciation of Italy’s artistic and culinary heritage.

From your perspective, what aspects of Italian culture, art, and values best define the essence of Italy?

At its core, Italy is about passion—whether it’s in art, cuisine, music, or daily life. Italians embrace beauty in all forms, from Michelangelo’s sculptures to the perfect plate of handmade pasta. The values of hospitality, craftsmanship, and a deep connection to history make Italy an extraordinary place where the past and present intertwine seamlessly. It’s this spirit of la dolce vita—savoring life’s moments—that defines the essence of Italy for me.

What are some key lessons you’ve learned about running a successful business in the travel industry?

Flexibility and personalization are everything. No two clients are the same, and truly understanding their desires makes all the difference. I’ve also learned the importance of building strong relationships—whether with clients, local partners, or my team. Travel is an emotional investment, and trust is key. Lastly, the industry constantly evolves, so staying adaptable and ahead of trends is crucial for long-term success.

Italy is known for its rich history, traditions, and hospitality. What is one authentic experience in Italy that you believe everyone should have at least once?

Experiencing the Venice Carnival is something truly unforgettable. The city transforms into a surreal, theatrical masterpiece were history and fantasy blend seamlessly. Walking through Venice in a beautifully crafted mask, attending an exclusive masquerade ball in a centuries-old palace, or simply soaking in the festive atmosphere along the canals—it’s a magical way to step back in time and experience the grandeur of Italian tradition.

Another breathtaking experience is enjoying dinner in front of the Concordia Temple in Agrigento. The illuminated ancient ruins at sunset create an almost otherworldly setting, transporting you back to the grandeur of Magna Graecia. Savoring Sicilian cuisine with a view of one of the world’s best-preserved Greek temples is an extraordinary way to connect with Italy’s deep historical roots and timeless beauty.

And of course, a leisurely, multi-course meal in a small Italian village remains one of the most authentic ways to experience Italy’s warmth and hospitality. Whether it’s a vineyard lunch in Chianti, a seafood feast on the Amalfi Coast, or a family-run trattoria in Sicily, these moments capture the heart of la dolce vita—where food, tradition, and human connection take center stage.

What’s one fun or surprising fact about you that our students should know?

My ideal vacation isn’t about visiting as many places as possible—it’s about spending at least a week in one location, soaking in the culture, rhythm, and everyday life of a place. Italy has so much depth that the longer you stay, the more it reveals itself to you.

Also, I’m always on the hunt for the best gelato in Italy, and last summer in Palermo, I had an unforgettable dark orange chocolate gelato—rich, citrusy, and absolutely to die for! I’m still dreaming about it.

“I find other countries have this or this, but Italy is the only one that has it all for me.
The culture, the cuisine, the people, the landscape, the history.
Just everything to me comes together there.”

Frances Mayes

Lifestyle

Feb 3, 2025

Carnevale in Italy: a celebration of masks, tradition, and festivity

Discover the history, spectacle,
and sweet indulgences of Carnevale

Carnevale, Italy’s vibrant pre-Lenten festival, is a time when the country bursts into a kaleidoscope of colors, masks, and joyous celebrations. Rooted in ancient traditions, Carnevale serves as a grand farewell to indulgences before the austerity of Lent.

Historical origins

The term Carnevale derives from the Latin “carnem levare,” meaning “to remove meat,” signifying the approach of Lent when meat and other pleasures were traditionally forgone. While its exact origins are debated, many believe Carnevale evolved from ancient Roman festivals like Saturnalia and Bacchanalia, which celebrated the arrival of spring with feasting and merrymaking. Over time, these pagan rituals were integrated into Christian traditions, leading to the Carnevale festivities we know today.

Iconic celebrations across Italy

Italy boasts numerous Carnevale celebrations, each with its unique customs and flair:

Venice: Perhaps the most renowned, the Venetian Carnevale is famous for its elaborate masks and opulent costumes. Established in 1296, the festival allowed Venetians to conceal their identities, erasing social differences and encouraging uninhibited celebration. Today, the city’s piazzas and canals come alive with masked balls, parades, and theatrical performances.
Viareggio: Located in Tuscany, Viareggio’s Carnevale is distinguished by its grand parades featuring massive papier-mâché floats that satirize political figures and celebrities. This tradition began in 1873 and has since evolved into a month-long celebration filled with music, dancing, and cultural events.
Ivrea: In the Piedmont region, Ivrea hosts the famous “Battle of the Oranges”, a lively reenactment symbolizing the town’s rebellion against a tyrannical ruler. Participants divide into teams, engaging in a friendly yet spirited orange-throwing battle, commemorating the fight for freedom.

Typical Venetian Carnival masks

Traditional delicacies

No Carnevale celebration is complete without indulging in its rich culinary traditions. Each region offers its own sweet treats, often deep-fried and generously dusted with sugar:

Chiacchiere: Known by various names across Italy—such as bugie, cenci, or frappe—these crispy fried pastries are thin strips of dough sprinkled with powdered sugar, providing a light and sweet crunch.
Castagnole: Small, round fritters, often infused with lemon zest or liqueur, castagnole are soft on the inside with a delicate, sugary exterior.
Frittelle: Particularly popular in Venice, these are sweet fried dough balls that can be plain or filled with cream, raisins, or pine nuts.

Frittelle di Carnevale

Masks: the symbol of Carnevale

Masks are perhaps the most iconic element of Carnevale, especially in Venice. Historically, they allowed wearers to hide their identities, promoting a sense of equality and freedom. Today, traditional masks like the Bauta (a full-face mask with a protruding chin) and the Colombina (a half-mask) are donned by participants, adding an air of mystery and elegance to the festivities.

One of the most famous masks in Carnevale tradition is Arlecchino (Harlequin), a colorful and mischievous character from the Commedia dell’Arte. Dressed in a diamond-patterned outfit, Arlecchino is a witty and playful figure, often outsmarting others with his cleverness and acrobatics.
His story is deeply intertwined with Italian theater and folklore, making him one of the most beloved figures of Carnevale.

At Istituto Italiano Scuola (IIS), we celebrate Carnevale’s rich traditions not only through language and culture but also through literature. We are excited to announce our upcoming Book Club, where we will explore the classic play “Arlecchino servitore di due padroni” by Carlo Goldoni. This masterpiece of Italian theater tells the hilarious tale of Arlecchino, a cunning and hungry servant who finds himself trying to serve two masters at the same time—with chaotic and comedic results. If you’re passionate about Italy’s traditions and literature, join us for this engaging discussion! Learn more and sign up here.

Arlecchino Mask

Carnevale’s cultural significance

Beyond the revelry, Carnevale holds deep cultural significance for Italians. It serves as a time to honor historical events, satirize societal norms, and strengthen community bonds. The festival’s rich tapestry of parades, performances, and culinary delights offers a window into Italy’s diverse regional traditions and shared love for celebration.

At Istituto Italiano Scuola (IIS), we cherish and promote Italian cultural traditions like Carnevale. Our programs delve into Italy’s history, language, and customs, providing students with immersive experiences that go beyond the classroom. Join us to explore and celebrate the vibrant heritage of Italy. Learn more at sfiis.org

“A mask can hide the face, but not the eyes
that sparkle with joy at Carnival.”

Anonymous

Lifestyle

Jan 13, 2025

New Year’s resolutions for Italian language learners

As the new year begins, it’s the perfect time
to set meaningful goals for personal growth.

For Italian language learners, resolutions can help deepen your connection to both the language and the rich culture of Italy. At Istituto Italiano Scuola, we’re here to support you with resources, events, and opportunities—whether you’re in San Francisco or learning from afar.
Here are seven inspiring resolutions to make 2025 the year you embrace Italian like never before!

1. Make Italian part of your daily life

Consistency is key to learning any language, and integrating Italian into your daily routine can create a steady rhythm of progress. Here are some simple yet effective ways:

Watch Italian Films: Dive into classics like La Dolce Vita or contemporary hits like La grande bellezza. Films offer cultural insights and expose you to natural, conversational Italian.
Read Italian News: Stay updated and practice reading skills with newspapers like Corriere della Sera or La Repubblica. Short updates from apps like Rai News are also a great start.
Listen to Italian Podcasts: Explore podcasts on culture, history, or daily life to immerse yourself while on the go.

2. Listen to Italian music

Music is a powerful tool for improving pronunciation and listening comprehension. Sing along to timeless classics by Mina or Lucio Dalla, or explore modern hits from artists like Måneskin or Ghali.

Looking for a structured way to explore Italian music? Consider joining our class, “Exploring Italy Through Songs.“ This fun and interactive course combines music with culture and language learning for an unforgettable experience.

Evening with friends in perfect Italian style

3. Set clear, achievable goals

Resolutions work best when they’re specific and realistic. Break your journey into smaller milestones, such as:

Learning 10 new words or phrases per week;
Practicing 15 minutes of conversational Italian daily;
Completing a language level by mid-year.

Track your progress and celebrate small wins—they’re key to staying motivated!

4. Build confidence by speaking Italian

Speaking is often the most challenging part of language learning, but it’s also the most rewarding. Build confidence by:

Practicing with language partners, either online or in person;
Using Italian phrases during everyday interactions or while traveling;
Embracing mistakes—they’re a natural part of the learning process and an opportunity to grow.

5. Immerse yourself in San Francisco’s Italian community

If you’re in the Bay Area, take advantage of local Italian cultural hubs to connect with the community and practice your language skills:

SFIAC (San Francisco Italian Athletic Club): attend events and meet others who share your passion for Italian culture;
ICS (Italian Community Services): engage in programs and activities that celebrate Italian heritage and traditions.

These organizations offer a welcoming space to practice Italian while fostering cultural connections.

6. Attend events and workshops at Istituto Italiano Scuola

At IIS, learning Italian is more than mastering grammar—it’s about fully experiencing Italian culture. Here are some ways we bring the language to life:

IIS Movie Nights: watch classic and modern Italian films with fellow learners, followed by lively discussions;
Cultural Workshops: explore Italian traditions, art, and cuisine in a hands-on, interactive setting.

Our events are not only educational but also a wonderful way to make new friends and immerse yourself in the vibrant world of Italy.

IIS Aperitivo at the SFIAC

7. Plan a trip to Italy

Nothing compares to experiencing Italy firsthand. Visiting the country allows you to immerse yourself in its language, history, and breathtaking beauty.

Consider planning your dream trip with Cultural Italy, one of our trusted partners, for a personalized experience. Imagine:

Strolling through the historic streets of Florence;
Sipping wine in the Tuscan countryside;
Practicing your Italian over espresso in a Roman café.

Traveling to Italy brings the language to life in ways no classroom can match.

Traveling to discover Italy

Buon Anno e Buono Studio!

This year, make Italian a part of your life in ways that inspire you. From discovering Italian music to engaging with the local community or planning a once-in-a-lifetime trip, every step brings you closer to fluency and cultural connection.

"A different language is a different vision of life".

Federico Fellini

Lifestyle

Dec 23, 2024

Ringing in the New Year the Italian Way

Discover unique traditions,
a mix of symbolism, superstition, and joy.

In Italy, La Notte di San Silvestro (New Year’s Eve) is more than a celebration—it’s a vibrant mix of symbolism, superstition, and joy, rooted in centuries of tradition. At Istituto Italiano Scuola, we cherish these customs that reflect Italy’s creativity, values, and deep cultural heritage. Whether it’s savoring a symbolic dish, lighting fireworks, or wearing a splash of red, each tradition carries a special meaning for Italians ringing in the new year.

Here’s a closer look at how Italians welcome the year ahead—beyond the clichés of prosecco and fireworks.

1. A feast of fortune: lentils, grapes, and regional specialties

Food takes center stage in Italian New Year celebrations, with dishes that promise luck, prosperity, and abundance:

Lentils (Lenticchie): Their coin-like shape makes them a symbol of wealth and fortune. Paired with Cotechino or Zampone (sausage or stuffed pig’s trotter), they are the centerpiece of the New Year’s Eve table.
Grapes: In some regions, eating grapes at midnight is said to bring wisdom and avoid financial troubles in the coming year.

Regional dishes: Across Italy, unique specialties add a local twist to the feast:

In Tuscany, you might find dishes with wild boar or chestnuts.
In Sicily, seafood feasts and desserts like cassata or cannoli sweeten the celebration.

Tradition and flavor: Cotechino e Lenticchie

2. Red underwear: a playful splash of luck

Italians embrace this fun tradition of wearing red underwear, a custom thought to bring good luck, love, and passion in the coming year. Tracing its roots to ancient Roman beliefs, where red symbolized vitality and fertility, this tradition remains a lighthearted and essential part of the holiday.

3. Fireworks and bonfires: chasing away evil spirits

As the clock strikes midnight, Italians light up the sky with dazzling fireworks, a practice rooted in the belief that loud noises and bright lights can ward off bad spirits and misfortune. In southern regions, bonfires serve a similar purpose, symbolizing the burning away of the old to make space for the new.

4. Out with the old: tossing traditions

In some parts of southern Italy, particularly in Naples, an older tradition involved literally throwing old possessions—sometimes even furniture—out the window to symbolize letting go of the past. While this custom is rare today (much to the relief of pedestrians!), the sentiment remains a powerful part of the New Year ethos: start fresh, free from the weight of the past.

5. Midnight kisses: love and connection

A kiss at midnight is a heartfelt tradition in Italy, symbolizing love and connection. Whether shared with family, friends, or a romantic partner, it’s a way to start the new year with affection and unity.

6. Superstitions and lucky gestures

Italians are famously superstitious, and New Year’s Eve is filled with small rituals to ensure good fortune:

Opening a bottle of Prosecco or sparkling wine at midnight for a celebratory toast.
Eating 12 grapes, one for each month of the year, to bring luck and prosperity.
Holding onto a coin or wearing something gold at midnight to attract wealth in the coming year.

Cheers to the new year

7. Regional celebrations: unique local flair

Each region of Italy brings its own flavor to the festivities:

Venice: Revelers gather in Piazza San Marco for a communal midnight toast, complete with a romantic kiss under the stars.
Bologna: The highlight of Bologna’s celebrations is the Vecchione, a massive effigy symbolizing the old year. At midnight, the effigy is spectacularly set ablaze in Piazza Maggiore, representing the burning away of the past to welcome the new. The streets come alive with music, dancing, and fireworks, making it one of the most iconic New Year’s Eve events in Italy.
Palermo: Families enjoy elaborate seafood feasts followed by traditional sweets like cassata siciliana and buccellato (a ring-shaped cake).

What can we learn from Italian New Year traditions?

Italian New Year customs are about more than celebration—they reflect values of gratitude, renewal, and community. Whether it’s the symbolism of lentils, the playful tradition of red underwear, or the shared midnight kiss, these gestures remind us to approach the new year with hope, generosity, and connection.

At Istituto Italiano Scuola, we embrace these traditions as part of our mission to connect students with Italy’s rich cultural heritage. From learning the language to exploring the customs, every class is a step closer to understanding what makes Italy so special.

Here’s to a year of learning, discovery, and plenty of lenticchie!

Auguri di Buon Anno from Istituto Italiano Scuola!

Lifestyle

Dec 2, 2024

A Regional Italian Christmas Menu with IIS

We asked our team about their favorite dishes,
and this is the menu we imagined

Picture a candlelit table adorned with handwoven linens, the aroma of truffles and roasted hazelnuts wafting through the air, and the joyous sound of family laughter echoing across the room. This is Christmas in Italy—a feast for all the senses. At Istituto Italiano Scuola, we embrace this magic, bringing together the rich culinary traditions of Italy’s diverse regions, thanks to our teachers and team members who hail from every corner of the country. Each dish they share reflects not just flavors but the deep cultural connections between food, family, and tradition.

From the snowy Alps of Piemonte to the sunlit coasts of Calabria, here’s a glimpse of how Italians celebrate Christmas—with flavors that tell stories.

Appetizers: a refined start

Italian Christmas feasts begin with refined, elegant flavors, setting the tone for a memorable meal. Appetizers can be several, filling every spot on the table. In addition to the common charcuterie, with all kinds of cold cuts and cheese, every regional table has different traditional dishes like the following:

Cruda all’Albese con Tartufo Bianco (Piemonte)
Barbara states that this dish is a love letter to Piemonte’s luxurious truffles. Finely chopped raw veal is delicately seasoned with olive oil, lemon, and salt, then crowned with shavings of aromatic white truffle. Simple yet indulgent, it’s the perfect start to the holiday feast.
Insalata russa (Milano)
Michela remembers her grandmother preparing this entree with love and passion, carefully blending diced vegetables, tangy pickles, and creamy mayonnaise. It was a staple at family gatherings, bringing everyone together around the table with its nostalgic flavors.

Fritti di verdure (Roma)
Mariantonia enjoys this traditional Sicilian dish, savoring the perfectly fried, golden vegetables that bring together the simplicity and rich flavors of the Mediterranean. A true celebration of fresh ingredients and timeless culinary traditions!

Insalata Russa

First Courses: pasta and soup across Italy

No Italian meal is complete without a pasta or soup course, and our teachers bring a variety of dishes that capture the spirit of their regions:

Timballo Abruzzese (Abruzzo)
Shared by Martina, this layered masterpiece of delicate crepes, meat, and cheese is a true indulgence. Similar to lasagna but with a lighter, more refined texture, it’s a hallmark of Abruzzo’s holiday tables.

Linguine alle vongole (Napoli)
Valentina and Dario present this quintessential dish of Christmas Eve, or Vigilia di Natale. A simple yet flavorful pasta with clams, garlic, olive oil, and parsley, it embodies the freshness of coastal Campania.

Zuppa di Cardone (Benevento)
Francesca introduces this hearty soup from Campania’s inland traditions. Made with cardoons—a thistle-like vegetable—enriched with tiny meatballs and whisked egg, it’s a warming dish that captures the essence of rustic Italian Christmas.

Second Courses: there is always space for meat and fish

From hearty roasts to flavorful seafood, these dishes showcase the rich culinary traditions of Italy. Each recipe carries a story, a memory, and the unique flavors of its region, making every bite a journey through Italy’s diverse gastronomy.

Arrosto di Vitello alle Nocciole (Piemonte)
Barbara loves this tender veal roast meets the region’s famed hazelnuts in this rich, aromatic dish. Every bite speaks to Piemonte’s blend of rustic warmth and refined elegance.

Sauté di vongole (Napoli)
Dario will prepare this simple yet flavorful dish made with just a few high-quality ingredients. Perfect as a seafood main course, it also makes an excellent appetizer when served in smaller portions. This dish is a celebration of fresh, Mediterranean flavors and the elegance of simplicity.

Sides: unique Holiday pairings

From pickled vegetables to comforting greens, Italian Christmas tables feature a mix of seasonal side dishes:

Minestra Maritata (Napoli)
Dario highlights this comforting dish of escarole cooked with savory pork rinds. It’s both hearty and humble, a reflection of Naples’ rich culinary heritage.
Insalata di Rinforzo (Napoli)
Antonia presents this vibrant salad of pickled vegetables, cauliflower, olives, and anchovies is a holiday staple in Naples. Traditionally served as a “reinforcement” to the meal, it’s colorful, zesty, and deeply symbolic of family gatherings.
Caponata (Sicilia)
Mariantonia names this as one of her favorite Sicilian specialties, a sweet-and-sour medley of eggplant, tomatoes, celery, olives, and capers. Each bite brings back memories of sunny days and the vibrant flavors of home.

Caponata

Desserts: a sweet finale across Italy

Italian Christmas celebrations culminate with a dazzling array of desserts, each one reflecting its region’s unique flavors and traditions:

Calcionetti (Abruzzo)
Romana shares these crescent-shaped pastries filled with a rich mixture of chickpeas, chocolate, and nuts, then fried to golden perfection. They’re a favorite in Abruzzo, combining earthy and sweet notes.

Struffoli (Napoli)
Valentina delights us with these small fried dough balls coated in honey and topped with sprinkles. Joyful and colorful, struffoli are a quintessential Neapolitan Christmas treat.

Panpepato (Umbria)
Alessia introduces this spiced fruitcake enriched with honey, nuts, and black pepper. Its bold flavors make it a festive symbol of Umbria.

Cicerata Calabrese (Calabria)
Valerio presents Calabria’s answer to struffoli. These honey-coated fried dough pieces are flavored with citrus and spices, reflecting the region’s sunny and aromatic cuisine.

Cartellate (Puglia)
Francesca offers these intricate spirals of crispy dough soaked in honey or wine must. Their delicate shapes symbolize halos or crowns, adding an artistic touch to the holiday table.

Panettone (Milano)
Gianna and Mattia round out the dessert table with Italy’s iconic Christmas bread. Fluffy, studded with candied fruit and raisins, panettone has become a global holiday favorite.

Pandoro e Crema al Mascarpone (Verona)
Jimmy completes the lineup with Verona’s star-shaped cake, Pandoro. Paired with a rich mascarpone cream, it’s a decadent way to end the feast.

Panettone

What this menu reflects about Italian cuisine

Each dish on this menu is a love letter to Italy’s culinary diversity, shaped by geography, history, and culture. From the truffle-laden dishes of Piemonte to the seafood simplicity of Napoli, and the sweet, spiced desserts of Calabria, these recipes reveal a mosaic of traditions that have been passed down through generations.

At Istituto Italiano Scuola, we celebrate this diversity every day, not only through our language classes but also by sharing the stories, flavors, and traditions of Italian culture.

This Christmas, why not create your own regional Italian menu? Whether you’re drawn to the delicate flavors of Abruzzo, the bold dishes of Napoli, or the sweet treats of Calabria, there’s something for everyone.

From all of us at Istituto Italiano Scuola, Buon Natale! Let’s connect with Italy—one word, one dish, and one tradition at a time.

Buon Natale from Istituto Italiano Scuola!